Castricano, Introduction: Food for Thought, 2016.

Item Type:: bookSection
Title:: Introduction: Food for Thought
Author:: Castricano, Jodey (editor)

Simonsen, Rasmus R. (editor)

Castricano, Jodey (author)
Place:: London
Date:: 2016
Bibliography:: Castricano, Jodey: Introduction: Food for Thought. In: Critical Perspectives on Veganism. Hrsg. v. Jodey Castricano/ Rasmus R. Simonsen. London 2016. Internet: https://www.palgrave.com/us/book/9783319334189. Zuletzt geprüft am: 15.6.2020.
Own created bibliography:: Castricano, Jodey/Simonsen, Rasmus R./Castricano, Jodey: Introduction: Food for Thought. London 2016.

Item Type:	bookSection
Title:	Introduction: Food for Thought
Author:	Castricano, Jodey (editor) Simonsen, Rasmus R. (editor) Castricano, Jodey (author)
Place:	London
Date:	2016
Bibliography:	Castricano, Jodey: Introduction: Food for Thought. In: Critical Perspectives on Veganism. Hrsg. v. Jodey Castricano/ Rasmus R. Simonsen. London 2016. Internet: https://www.palgrave.com/us/book/9783319334189. Zuletzt geprüft am: 15.6.2020.
Own created bibliography:	Castricano, Jodey/Simonsen, Rasmus R./Castricano, Jodey: Introduction: Food for Thought. London 2016.